![]() ![]() ![]() Business Days may also be referred to as “Working Day(s)” ġ.5 “Balance Invoice” means the balance invoice issued by the Dutch Foodie ġ.6 “Catering Services” means the catering and/or other services set out in the Event Plan together with the Order, any Additional Services agreed to be provided to the Client by The Dutch Foodie under the terms of the Agreement. In these Terms and Conditions the following expressions shall have the following meanings:ġ.1 “Additional Costs” means such additional costs attributable to the provision of Additional Services to the Client by The Dutch Foodie together with ancillary charges for delivery and collection of supplies, storage, corkage and handling charges that may be charged by The Dutch Foodie from time to time (which shall include VAT where applicable and/or other taxes, duties and appropriate other charges) details of which will be set out in the relevant Invoice.ġ.2 “Additional Services” means any additional services The Dutch Foodie may agree to provide or has provided to the Client in accordance with Clause 6 of these Terms and Conditions ġ.3 “Agreement” means any agreement between The Dutch Foodie and the Client for the provision of Catering Services incorporating these Terms and Conditions including the Schedules, Order, Event Plan, any quotation and Invoices ġ.4 “Business Day(s)” means a day (other than a Saturday, Sunday or public holiday) when banks in London are open for business. Many people prefer professional looking catering service bill template that not only saves their time but also makes it easier for them to keep track of their business’ performance.THE DUTCH FOODIE TERMS & CONDITIONS FOR THE PROVISION OF CATERING SERVICES ![]() Mentioning the venue makes it easier for you and the client to determine the cost. The total bill of catering service provided totally depends on the venue chosen by the client. The date on which the event took place should be mentioned as it helps you in scheduling all the events. The type of event is important to be mentioned in the bill as it helps you determine the initial cost of the event. The main details regarding the event that you should include are: You can also easily keep track of all the details about your clients. This will make it easier for you to add details about more clients. It is always advisable to add the details in the tabular form. It should also be ensured that the details of the event, the date on which it took place, invoice number and the identification of customer have been mentioned in the catering invoice. ![]() This invoice includes the name of the customer, the name of the company, the billing address, phone number and also a unique invoice number for identification. What should be included in the catering service invoice? ![]()
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